Easy Doughnut Recipe

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Quick 'n' Easy Doughnut recipe

Ingredients:

Tepid Water 200ml

Vegetable Oil 6ml

Sugar and Ground Cinnamon to serve 5g and 5g

Low protein flour 250g

Dried yeast 1 teaspoon

Bicarbonate of soda 1 teaspoon

Sugar 25g

Salt 1/2 teaspoon

Preparation:

Put 6ml of vegetable oil for frying.
Leave 5g of sugar and groung cinnamon for serving.
Method:

Put the Loprofin Mix in a bowl with the yeast,bicarbonate of soda, sugar, salt and tepid water.
Blend together and leave to rise for 5 minutes.
Heat oil in a deep fryer or chip pan.
Drop 2 tablespoonfuls of the mixture into the hot oil.
Cook until risen and golden brown
Toss in sugar and cinnamon and serve (best eaten fresh). Easy Doughnut recipe, right ?

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Easy Doughnut recipe

Since that first time I found a recipe in an old cookbook that is easy, and makes a true homemade doughnut. Use the same instructions as above once they are cut out.
Quick Doughnuts
Ingredients:
4 cups sifted flour
1/2 tsp. nutmeg
1/4 tsp. cinnamon
1 tsp. salt
3/4 tsp. baking soda
1/2 tsp. cream of tartar
2 tablespoons shortening
3/4 cup sugar
2 eggs
1 cup sour milk or buttermilk
Sift together flour, salt, soda, cream of tartar and spices. Cream shortening and sugar; add eggs and beat until light and fluffy. Add milk and then sifted dry ingredients. Mix thoroughly until smooth. With as little handling as possible, roll dough out on floured board 1/4 inch thick. Let stand for 20 minutes. Cut with 2 1/2 inch cutter or glass bottom, and use a small cutter for the middle. Fry as above. Makes about 3 dozen doughnuts.

Variations:
Chocolate:Add 1 1/2 squares melted bitter chocolate, 1 tsp. vanilla and 1/4 cup more sugar to recipe.

Orange: Add 2 tablespoons finely grated orange rind to recipe. Using all egg yolks with give the dough and orange color.

Molasses:Reduce sugar to 1/4 cup and add one cup molasses, 1 tsp ginger and 1 more cup flour to recipe.

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Easy Doughnut Recipe

Have you ever thought about baking doughnuts? Many people all over the United States and the world get involved in making doughnuts. There are so many easy doughnut recipes that can be found that nobody should have any trouble at all finding one that they like, but they should be able to jump into baking doughnuts with an easy doughnut recipe that is very simple. Some of the basic and easy doughnut recipes that can be found are discovered in simple cookbooks that have a basic baking or dessert section. Sometimes simple and easy doughnut recipes are found in the beginning of cookbooks under breakfast foods because some do choose to eat and bake doughnuts for breakfast. Nevertheless, easy doughnut recipes can be found in cookbooks.

One of the most easy doughnut recipes comes from a basic batter that almost anyone can duplicate. Whether or not you are looking to spice up an easy doughnut recipe with adding another ingredient or not, a basic doughnut batter consists of flour, sugar, a little bit of salt, baking power, cinnamon, nutmeg, melted butter, milks, and eggs. Of course, the cinnamon can be adjusted accordingly depending on the individual person's preference for doughnuts. But those ingredients are the ones that you need if you want an easy doughnut recipe.

You may be wondering how you go about making doughnuts from that simple and easy ingredient list that was just laid out before you. Many bakers try all sorts of things when baking doughnuts, but the easiest tip and trick when baking doughnuts from a recipe involve mixing everything together and then frying the batter as it is cut out by the doughnut cutters. Once you have all the ingredients on the list from the easy doughnut recipe batter that was just presented, first you will want to mix all the dry ingredients to have your doughnut batter. After you have mixed all the dry ingredients, the next thing that you'll want to do is add the melted butter and stir in the eggs and milk.

Following the preparation of the batter from that easy doughnut recipe, you'll want to cover them with flour and fry them. Most easy doughnut recipes will usually tell you exactly how much of each ingredient to use when you're baking doughnuts, but the basic idea behind baking doughnuts from an easy recipe is that you'll be able to adjust each of the ingredients accordingly to your own taste. This is one of the most difficult tasks that people find a hard time doing because so many people differ in their tastes for doughnuts. Some people prefer just to have the doughnut prepared from an easy and simple doughnut recipe that they've found somewhere, while others rely on their family tradition to know everything that they've always known about making easy doughnuts from their family recipe.

However you make the doughnuts, though, no one can dispute the easy doughnut recipes that allow you to mix the batter, combine the liquid and soft ingredients, flour the batter and then fry the doughnut batter to make delicious doughnuts. Easy doughnut recipes usually are not all that time consuming, either, so preparing them in the morning is as easy as 1-2-3 to have a beautiful and great tasting doughnut made from a simple and easy doughnut recipe.